Egg and Drumsticks Leaves

Ingredients:-

1. Drumsticks leaves - 200 gms
2. Eggs - 4
3. Onions 2
4. Dry red chillie - 2
5. Green chillie - 6
6. Curry leaves 4-6
7. Mustard Seeds
8. Garlic pods 4
9. Salt to taste
10. Oil

Preperation:-

1. Boil drumstick leaves in water with salt. When they are 3/4 cooked drain the water and keep aside.
2. Heat oil in a pan and add mustard seeds for seasoning.
3. Add finely chopped onions, curry leaves, green chillies, red chillies, garlic and fry them till onions are golden brown.
4. Add eggs and fry for 3 mins.
5. Add leaves to the same and fry till the mixture gets dry.
6. Can be served with rice or chapathi.